4 Tips For Having A Reception On A Budget

18 March 2018
 Categories: Food & Cooking, Blog

If you're planning your wedding, you know how hard it is to stay within your budget. Having a great reception without spending too much can be quite a challenge.  Here are a few tips to have the dinner you want without breaking the bank. Tip #1: Consider the location One thing that will make a huge difference in the cost of your reception is where you have it. It's important to avoid spending a lot for a venue, and this can be done with careful planning. Read More 

Four Ways You Can Enjoy Coffee Without Busting Your Diet

13 May 2017
 Categories: Food & Cooking, Blog

If you're trying to adhere to a specific eating plan, you may worry that you won't be able to incorporate your morning cup of coffee into your diet. One of the benefits of using Donut Shop Coffee K Cups is that you can completely customize your cup of coffee so that it satisfies your dietary limitations without skimping on taste. Check out more information on the diet-friendly ways you can spruce up your coffee. Read More 

What Wine Is Best for Your Favorite Fast Foods & Snacks?

31 March 2017
 Categories: , Blog

For a whole new taste experience, try pairing some of your favorite fast foods and snacks with a really good glass of caymus wine. The depth of flavor and way that wine can complement these foods will make them taste even better. Try a new wine with some of your favorite snack foods: Burgers. If you enjoy a good burger, try a glass of a deep, rich cabernet sauvignon wine to go with it. Read More 

Buns Of Steel? The Best Buns And Bread For Hearty Sandwiches

9 March 2017
 Categories: , Blog

If you are planning a picnic or potluck, go outside of your usual comfort zone and try something new. Try a different type of bread or roll that you find in your bakery to give guests a treat and to create satisfying sustenance for your guests. Some tasty and sturdy breads for your favorite hearty fillings are: Potato buns. For a delicious, soft sandwich, look for potato buns. These are often found fresh-baked at local bakeries and specialty stores. Read More 

3 Tips For Stocking Your New Restaurant Kitchen

5 April 2016
 Categories: Food & Cooking, Articles

Opening a new restaurant is exciting, but it's also a complex and daunting process. Once you've purchased or leased the space for your kitchen, your next big expense is going to be furnishing the kitchen with equipment and supplies. If you've never stocked a commercial kitchen before, it can be easy to get overwhelmed by all of the choices and different things that you need to consider. Take a look at some tips that can help you make smart decisions when you're choosing the equipment and supplies for your new restaurant kitchen. Read More